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20
February

2021

There’s Blue in my Cheddar!

You might be surprised to learn that a blue streak running through cheddar and other hard cheese was once a sought-after characteristic. This mould, while different to the introduced mould strains of Stilton, Roquefort and so on, is nothing to...

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16
February

2021

RECIPE: Buffalo Mozzarella & Grilled Stone Fruit Salad

An Ode to Summer – Buffalo Mozzarella & Grilled Stone Fruit Salad I’ll admit to getting slightly obsessed with stone fruit, never wanting them to end. In that vein, this is one of my go to summer salads and I implore...

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9
February

2021

March Cheese Subscription – all your Irish favourites

Each month we choose a selection of cheese with a common theme that are eating particularly well and give you a balanced range of cheese types. Our March Cheese Subscription Box is a special Irish selection delivered directly to you.  Just in...

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