Crème Fraiche d’Isigny Tribehou AOP 200ml
Crème Fraiche d’Isigny from Tribehou dairy is the only AOP cream made in France, produced in the same lush Normandy region as the more renowned traditional French cultured butter. With a super silky texture and subtle cultured flavour, this heat stable cream is a delicious addition to your cooking. Add grated fresh horseradish and spoon over grilled steak, enjoy with cured salmon or try in place of cream with your favourite cake.
A little history
The appellation d’origine protégée (AOP, protected designation of origin) is a geographical indication protecting the origin and the quality of traditional food products. It dictates the type of ingredients used, the area in which a product can be made and the method by which it is produced.