Milk from carefully selected farms in Gippsland, Victoria is brought daily to the St David micro dairy in Fitzroy for processing.
St David Dairy Full Cream Milk is renowned for its full-bodied signature taste and creamy texture. A proven success story, it has won Gold at the 2019 Dairy Industry Association of Australia (DIAA) awards and also won Gold two years running (2016, 2017) at the Australian Food Awards.
St David Dairy Full Cream Milk a favourite amongst baristas who love its perfect texturing qualities which help to make some of Australia’s best coffee!
A little history about St David Dairy
St David Dairyis an inner city dairy whose founding principles include: Local, Fresh, Ethical and Sustainable. Milk is sourced from carefully selected farmers from the rolling hills of Gippsland, at the base of the Strezlecki ranges and brought to the dairy in a custom made small milk tanker for processing in Fitzroy. By using a small circle of distribution and daily milk sourced close to the dairy gate, St David Dairy products are as fresh as possible.