Made in house, our comforting soups will warm your body and soul.
The parsnip is an often-overlooked root vegetable that has a rich sweetness which chef Ian brings to the fore with some gentle roasting. In Roman times, parsnips were thought to be an aphrodisiac but far be it for us to comment on such things.
This satisfying soup blends slow-roasted parsnips with real Cheddar cheese for complexity and depth. Perfect for wintery days!
Harper and Blohm soups are made in house by our chef, Ian Alexander, using seasonal, organic (where possible) produce, house-made stock and premium cheese. Our hearty soups will comfort your body and your soul - all you need to do is heat and enjoy.
Our soups will be available in-store each day with a rotating menu of flavours.