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City Larder Free Range Pork and Pistachio Terrine 170g


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This coarse country-style terrine is made in Melbourne from 100% free range pork. It’s delicious as part of a charcuterie platter.

CHARACTERISTICS

City Larder Free Range Pork & Pistachio Terrine is a coarse textured country style terrine, delicious as part of charcuterie platter with cornichons, chutney, crusty baguette and your favourite cheese.

A little background about City Larder

Originating from the UK, Rebecca & Robbie Bell established City Larder after settling in Australia. They have harnessed their combined years of professional cooking and hospitality experience in Europe & Australia with their love of artisan food creating handcrafted terrines, pâtés and condiments.

Read more from Robbie Bell here

​​Some of City Larder’s other popular charcuterie items include City Larder Free Range Chicken Liver Pate, Chicken and Truffle Terrine, Traditional Pickled Onions, Pork Rillettes, and Apple Currant and Stout Chutney

Goes well with:
French Cornichons & our housemade Lavosh

Customer Reviews

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F
Fiona Scott
Deliciously consistent

Wonder for crackers with or without cheese.
Yum.

We couldn't agree more, Fiona. Head to the 'News & Events' section of our website to read the first in our new Meet the Maker interviews with Robbie Bell from City Larder. He cites consisitency as the key to City Larder's success.

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