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Perfect as a snack with a glass of wine, our house made Arancini balls simply need reheating in the oven.
Harper & Blohm Kitchen Arancini (4) are a delightful blend of risotto, mushrooms & taleggio cheese. We've done the fiddly crumbing and deep frying, so you need to do is reheat and serve. Ideal with a spoonful of relish & glass of something.
Reheat in a preheated oven @ 180°C for 15 - 20 mins until hot.
4 Arancini balls per serve
Serves 1 - 2 as a snack or side
Ingredients: Carnaroli rice, mushroom, taleggio cheese, parmigiano reggiano, flour, breadcrumbs, free range egg,rosemary, salt, pepper
Contains egg, gluten, milk
STORE AT 4C CONSUME WITHIN 5 DAYS