Watch: the making of Meredith Dairy Marinated Goat Cheese

Did you know that the idea for Meredith dairy's famous goat cheese came from a trip to an Iranian desert village 40 years ago?

We came across this fantastic short film recently and wanted to share it with you. Made by Kim Nguyen and No Frontiers Media, it will take you on a trip to Meredith to learn about the making of Australia's most famous goat cheeses.

Meredith Dairy Marinated Goat CheeseMeredith Dairy Marinated Goat Cheese

A soft, spreadable goat cheese, marinated in blended Australian Extra Virgin Olive oil, garlic and herbs. This luxurious cheese is incredibly addictive and very versatile and is the most awarded of all Australian goat cheeses.

We recommend serving with roasted vegetables, salads, on crusty bread or antipasto, and with a crisp dry white wine.

Visit the Meredith Dairy website