Upcoming Farmers’ Markets
We love attending some of Melbourne’s best farmers’ markets. Come and say hello (and eat delicious cheese dishes!) at one of these upcoming local events:
Saturday 23rd September (4th Saturday of the month) Essendon Farmers Market (Essendon Primary School)
Saturday 14th October (2nd Saturday of the month) Collingwood Children’s Farm Farmers’ Market
Sunday 15th October (2nd Sunday of the month) Flemington Farmers’ Market
Sunday 22nd October (4th Sunday of the month) Mt Eliza Farmers’ Market
We will be back at Melbourne Uni Farmers Market after the holidays
Showcasing the best Victorian cheese
Grilled Cheese Sandwiches
Our seasonal grilled cheese sandwiches are made with Dench Bakery organic sourdough, filled with local Victorian cheese & the odd seasonal vegetable from local stallholders.
Try the incredible organic L’artisan Raclette from South Western Victoria, served over steamed potatoes from local stallholders. Raclette is a delicious melted cheese dish originating from Switzerland – a must try while you do your weekly shop.
Cheesy Arancini (Melbourne Uni only)
Handmade cheesy balls of goodness. Made with Randall Organic Farm rice & Tivoli Road Bakery bread crumbs, seasonal local vegetables from other Victorian Farmers Market stall holders and cheese! Think along the lines of Beetroot & Meredith Dairy Goats Cheese, Tomato, Basil & Shaw River Buffalo Mozzarella and many more as the seasons change.
Delicious soup to warm you up at lunchtime, made with local organic vegetables and, of course, cheese! Think along the lines of roast cauliflower & raclette, blue cheese, leek & potato or celeriac & Gruyere.